If you were a big fan of the OG Nandos Chicken Wrap (the one that had the coriander yoghurt in it), then this recipe is for you! Using Nandos marinade and sauces, it's the perfect easy 30 minute mid-week meal.

A plate with golden fries and a chicken wrap cut in half, showing grilled chicken, lettuce, and sauce inside. Bottles of sauces and a bowl are in the background.

I love Nando's, but I don't love the price point nowadays...

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Ingredients For Nando's Chicken Wrap
How To Make Nando's Chicken Wrap
Storage and Reheating
What To Serve With Nandos Chicken Wrap?
Nandos Chicken Wrap with Halloumi

So when you get that craving for some peri peri chicken, you can now easily make them at home!

Ingredients For Nando's Chicken Wrap

A wooden board displays chicken strips in a black bowl, a block of halloumi, romaine lettuce, white tortilla wraps, Nandos Perinaise, medium Peri-Peri sauce, sweet chilli jam, and a dish of green dip.

Chicken: breast or thighs would work - whatever you like!
Sauces: Nandos Marinade, Nando's Chilli Jam, Nando's Perinaise
Coriander Yogurt: Greek Yoghurt, Fresh Coriander, Lemon Juice (optional)
Halloumi
Lettuce
White Wraps

How To Make Nando's Chicken Wrap

Coriander Yoghurt

Make coriander yoghurt by mixing together greek yoghurt and finally chopped coriander, with optional lemon juice. Alternatively, blitz it all up in a blender until combined.

A bowl of fresh cilantro, a whole lemon, and a container of organic strained Greek-style yogurt sit on a wooden surface.

A glass food processor bowl containing fresh cilantro leaves on a wooden surface, viewed from above.

Nando's Chicken and Halloumi

Cut up chicken breast into mini fillets / strips and coat in Nando's marinade.

To cook chicken, either:

Oven: add chicken to a tinfoil lined baking tray & cook in oven preheated to 200C (fan) / 390F for approx 18 minutes
Airfryer: airfry at 200C for 14 minutes
Hob: pan-fry in a frying pan on the hob until cooked through

Raw chicken pieces marinating in an orange-colored sauce, placed in a black bowl on a wooden surface.

Five pieces of raw chicken coated with orange marinade are arranged inside an air fryer basket, ready to be cooked.

To cook halloumi, either :

Hob: dry fry (in a frying pan with no oil) sliced halloumi
Airfryer: airfry until golden and blistered

Four rectangular slices of white cheese are arranged in a nonstick frying pan placed on a wooden surface. One slice shows a bite or broken edge.

Four slices of halloumi cheese are frying in a black non-stick pan, with some melted cheese and bubbles visible around the edges.

Nando's Chicken Wrap Assembly

Assemble wrap as seen in process shots - coriander yoghurt, chilli jam, chopped lettuce.

A tortilla on a sheet of aluminum foil with a spread of green herb sauce covering the center.

A flour tortilla on a sheet of aluminum foil, topped with a layer of green spread and drizzled with red sauce.

Then halloumi and cooked chicken.

A tortilla wrap on foil topped with fresh green lettuce leaves and two browned slices of halloumi cheese.

A tortilla wrap on foil, topped with green lettuce leaves and several pieces of grilled chicken, ready to be folded.

To seal the wrap, pinch in at the sides and fold from the bottom over to the top. Roll as you go to seal it over.

Two hands are folding a tortilla wrap with grilled chicken and lettuce, placed on a sheet of aluminum foil on a wooden surface.

Two hands folding a tortilla wrap with filling inside, over a sheet of aluminum foil on a wooden surface.

Bring closed wrap to the bottom of the tinfoil and then roll it up in tinfoil.

Optional but recommended: airfry the sealed wrap or grill on George Foreman for a few minutes then enjoy with your choice of sides.

Two hands are wrapping a burrito with a flour tortilla on a sheet of aluminum foil, placed on a wooden surface.

Two hands are folding the edges of a sheet of aluminum foil over food on a wooden surface, sealing it tightly.

Storage and Reheating

Both marinated chicken and cooked chicken (pre and post cook) for the Nando's Chicken Wrap can be stored in the fridge for 4 days.

To reheat, simply microwave until piping hot.

I wouldn't recommend reheating the whole wrap - as the lettuce will be soggy and the wrap will lose its structure.

What To Serve With Nandos Chicken Wrap?

Nandos offer a whole range of sides, so I'd stick with their options, such as:

chips (with peri-peri salt)
spicy rice
garlic bread
salad
coleslaw

A plate with grilled chicken, French fries, a bowl of vegetable rice, grilled corn on the cob, and slices of grilled cheese, all served on a white plate with a floral pattern.

If you have any questions about this recipe then please leave a comment. Or if you love it, I would really appreciate if you left me a review (scroll down below the recipe card below).

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A close-up of a chicken wrap cut in half, showing grilled chicken, lettuce, and sauce inside a tortilla, served with golden fries on a black plate. A bowl of sauce and a bottle are in the background.

Nandos Chicken Wrap with Halloumi

Lauren

Don't bother ordering takeaway tonight because you're about to make this amazing Nandos Chicken Wrap with Halloumi at home!

5 from 2 votes

Print Recipe Pin Recipe

Prep Time 5

Cook Time 15

Assembly 5

Total Time 25

Course Dinner, Lunch, Main Course, Snack

Cuisine Portuguese

Servings people

Calories 815 kcal